Please choose the number of selections you wish to offer your guests from
each course and then total the cost to determine an approximate price per person.

Horsd’ouvres	As only course $16.50 per person (minimum $1,000) Other $POA per person
Finger Food	As only course $10.00 per person (minimum $600) Other $POA per person
Soup	Selection of 1 $5.00 per person
	Selection of 2 $6.00 per person
	Selection of 3 $7.00 per person
Entrée	Selection of 1 $10.00 per person
	Selection of 2 $11.00 per person
	Selection of 3 $12.00 per person
Main Course	Selection of 1 $18.00 per person
	Selection of 2 $21.00 per person
	Selection of 3 $23.00 per person
Buffet	100+ Guests $30.00 per person 100- Guests $35.00 per person
Dessert	Selection of 1 $6.00 per person
	Selection of 2 $7.50 per person
	Selection of 3 $9.00 per person
	Dessert table $10.00 per person
Supper	Various choices $15.00 per person (minimum $800)

Cheese and fruit platter $8.00 per person

Coffee and Tea Included

Please finalise arrangements for your function 14 days prior
and confirm numbers at least 5 days prior. You will be charged for the
number of guests that you advise.

Accounts are to be settled on the day of the function unless
prior arrangements have been made.

Every effort is made to maintain prices as originally quoted, but we
reserve the right to change the menus from time to time, if this occurs we
will notify you immediately.

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